ALL DAYS PIZZA

PIZZAS

All served with mozzarella cheese and Napolitano sauce
Gluten Free Bases available | 3 | Half and Half available | 3

GARLIC PIZZA | 10.9 GFO
Rosemary, mozzarella, parmesan and flakey sea salt

BLUE CHEESE PIZZA | 12.9 GFO
Pear, caramelised onion, toasted walnuts and mozzarella

MARGHERITA | 19.5 V
Fresh tomato, mozzarella and fresh basil

THE PHOENIX | 25.9
Roasted chicken, bacon, camembert, guacamole, cashews, served with either cajun mayonnaise or cranberry swirl

MEATLOVERS | 25.9
Roasted chicken, bacon, ham, sausage, pulled pork, red onion and hickory smoked BBQ sauce

TEX MEX | 25.9
Cajun chicken, bacon, red onion, jalapeños, guacamole, chilli beans, salsa, sour cream and corn chips

VEGETARIAN | 25.9 V
Roasted seasonal vegetables, mushrooms, spinach, red onion, feta, and sun dried tomato

PRAWN | 25.9
Garlic marinated prawns, cherry tomatoes, feta, lemon zest, caramelised onion, fresh coriander

APRICOT CHICKEN | 25.9
Roasted chicken, bacon, cream fraiche, red onion, buffalo mozzarella, apricots and spiced apricot sauce

MOROCCAN LAMB | 25.9
Moroccan marinated lamb, red onion, feta, cherry tomatoes, rocket and a tzatiziki swirl

Snacks

FISH SOFT TACOS X 3 | 20.0
Panko crumbed jerk seasoned fish tacos with pineapple salsa topped with aioli

PORK BITES | 18.9
Twice cooked, finished in sweet soy, garlic topped with toasted sesame seeds

CALAMARI | 18.9 GFO
Spiced lemon pepper calamari served with a light house salad and ginger, lime and coriander mayo

CHICKEN BITES | 18.9
Butter milk southern fried chicken bites with black garlic aioli

Fries

Please make us aware of any food allergies or dietary requirements

GF - Gluten Free - GFO - Gluten-Free Option V - Vegetarian